Additional items such as crushed garlic, chopped chives, parsley, and chopped ham or other cured meats may be added after the pasta is cooked.You may also combine cheeses to equal 4 cups total. This recipe also works well with Sharp white cheddar or other flavors of cheese, such as smoked gouda, etc. If you like the taste of Velveta, cut 3 cups into cubes and add to recipe in place of grated cheddar. You may use almost any type of cheese, but I think sharp cheddar works the best.Pre-grated cheese has much of the moisture removed to preserve the cheese and keep it from molding, and as a result is not the best product for melting. It is best to use cheese that is not pre-grated for best results. ![]() After 3 minutes, I have found the pasta is cooked to perfection. If the pasta is allowed to sit for a long period of time it will overcook.
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